Beef and Bean Dip

Beef and Bean Dip

By

associates loves to make burritos out of this beef and bean dip.

The ingredient of Beef and Bean Dip

  1. u00bc cup butter
  2. 3 tablespoons olive oil
  3. 2 medium sweet onions (such as Vidaliau00ae), thinly sliced
  4. 2 tablespoons minced garlic
  5. 2 pounds lean sports ground beef
  6. 3 tablespoons chili powder
  7. 1 (12 ounce) bottle zesty Italian-style salad dressing
  8. 1 cup chunky salsa
  9. 2 (20.5 ounce) cans refried black beans
  10. 1 pound grated Cheddar cheese

The instruction how to make Beef and Bean Dip

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Heat butter and oil in a totally large skillet exceeding medium heat. build up onions and garlic and saute until translucent, about 5 minutes. ensue arena beef and chili powder; cook and move around until browned and crumbly, 5 to 7 minutes.
  3. increase be credited with salad dressing and salsa and bring to a boil. amass beans and protest until smooth. Pour into a baking dish or foil pan.
  4. Bake in the preheated oven, stirring every 15 minutes, until hot, practically 1 hour. Sprinkle cheese going on for culmination if desired and cook until melted, approximately 15 more minutes. abet warm.

Nutritions of Beef and Bean Dip

calories: 339.8 calories
carbohydrateContent: 13.9 g
cholesterolContent: 61.1 mg
fatContent: 24.1 g
fiberContent: 3.9 g
proteinContent: 17.6 g
saturatedFatContent: 10.1 g
servingSize:
sodiumContent: 716 mg
sugarContent: 2.7 g
transFatContent:
unsaturatedFatContent:

Tags:

You may also like